$125 per person
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Join owners, Todd & Aimee Henkle, for some great food and wine as we debut our newly bottled whites and rosés and a sneak peek of some upcoming red wine releases later this year. All wines will be available for purchase at this event.

~ FEATURED WINES ~
2023 Chardonnay 
2023 'Barrel Select' Chardonnay
2023 Viognier
2023 Rosa Natura
2021 Petit Verdot
2021 Tannat
2021 Genesis

~ MENU ~

FIRST COURSE
Peas & Mushrooms
Wild Mushroom Bisque, Spring Peas, Morels

SECOND COURSE
Charred Asparagus
Crispy Country Ham, Béarnaise, Duck Egg

THIRD COURSE
Local Rockfish Crudo
Champagne Mango, Shaved Radish, Onion, Ginger EVOO

FOURTH COURSE
Seared Lamb Loin
Cauliflower Purée, Caraway, Potato Confit, Spring Vegetables

FIFTH COURSE
Strawberry "Shortcake"
Citrus Cornbread, Mascarpone, Pistachios

Please note: 21 and older only. Pricing includes a 5-course dinner by Executive Chef, Christian Evans, and tastings/pairings of the new release wines. Harvest club members receive $10 discount per person for up to two (2) guests.