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Winter Tasting Menu & Wine Pairing

  • The Vineyards & Winery at Lost Creek 43285 Spinks Ferry Road Leesburg, VA, 20176 United States (map)

WINTER TASTING MENU & WINE PAIRING
$125 per person
Click here to Make a Reservation

We are excited to announce the first of our Seasonal Tasting Menu series for 2018. Our Winter Tasting Menu is a perfect evening for to celebrate Valentine's Day too! Join us as we venture through 7 courses designed by Executive Chef, Derek Paulus, paired with 7 Lost Creek wines. Please note: This is a 21 and older event. Pricing includes food & wine. 18% gratuity.

TO BEGIN
Sparkling Reception
Featuring Thibaut-Janisson Virginia Sparkling Wine

FIRST COURSE
Salmon Mousse
Cucumber Foam | Dill Caviar | Lemon
Paired with 2015 Chardonnay

SECOND COURSE
French Onion Soup
Caramelized Onions | Toasted Croutons | Gruyère
Paired with 2015 Reserve Chardonnay

THIRD COURSE
Fennel Salad
Seared Scallops | Blood Orange | Citrus Vinaigrette
Paired with 2016 Vidal Blanc

FOURTH COURSE
Roasted Pork Belly
Seasonal Greens | Celery Root Purée | Candied Pecans
Featuring Longstone Farm, Lovettsville, VA
Paired with 2015 Genesis Merlot Blend

FIFTH COURSE
Rosemary Crusted Lamb Loin
Braised Brussels Sprouts | Amaretto Butter Sauce
Featuring Ayrshire Farms, Upperville, VA
Paired with 2015 Trinity Cabernet Franc Blend

SIXTH COURSE
Beef Tenderloin
Braised Farro | Bacon Onion Jam | Red Wine Reduction
Featuring Ayrshire Farms, Upperville, VA
Paired with 2015 Provenance Cabernet Sauvignon Blend

SEVENTH COURSE
Ricotta Cheesecake
Chocolate Ganache | Toasted Almonds | Candied Rose Petals
Featuring Catoctin Coffee, Lovettsville, VA

Earlier Event: January 27
Annual Harvest Club Chili Cook-Off
Later Event: March 4
Ghost Wineries of Napa Tasting