SIP & SAVOR MENU

FIRST PAIRING

Artisan Cheese Trio
Camembert | Drunken Goat | P’tit Basque

2015 Vidal Blanc
100% Estate Grown | Stainless Steel Aged


Second Pairing

Wild Mushroom Soup
Wild Mushrooms | Cream | Amaretto | Nutmeg

2015 Reserve Chardonnay
100% Estate Grown | 10 Months French Oak Barrel Aged


Third Pairing

Shrimp & Beet Salad
Pickled Fennel | Golden Beets | Arugula | Citrus Drizzle

2015 Chardonnay
100% Estate Grown | Stainless Steel Aged
 

Fourth Pairing

Bone-in Lamb
 Bone-in Lamb | Butternut Squash Puree | Black Olive Essence

2015 Trinity
Cabernet Franc Red Blend | 16 months French Oak
 

Fifth Pairing

Truffle Duo
Salted Dark Caramel | Chocolate Mousse
Prepared by The Perfect Truffle in Frederick, MD

2015 Genesis
Merlot Style Red Blend | 18 months French Oak


Dishes subject to change based on seasonality and availability