Wine Country Cuisine & Tasting Menu

Our Wine country cuisine & tasting consists of a seated tasting either outdoors on our Garden Patio (weather permitting) or inside our Tasting Room for up to 6 people. Parties up to 10 guests may make reservations with our concierge at our Cellar Table in our exclusive Harvest Club Room. The experience begins with a tasting of seven of our wines from our Estate & Bordeaux blend collections followed by a savory meal from the award-winning restaurant, The Wine Kitchen.

$35 per person / $30 club member

Wine Tasting

1 oz. pours of each wine. Additional wines by the glass or bottle may be purchased after the tasting to be enjoyed during the meal.

2015 Chardonnay
Burgundy Collection | Stainless-steel Aged | Estate Grown

2014 Reserve Chardonnay
Burgundy Collection | 10 months French Oak Barrel Aged

2015 Vidal Blanc
Estate Collection | Stainless-steel Aged

2014 Serenity
Estate Collection | Vidal Blanc | Friendly Sweetness

2015 Rosé
Estate Collection | Merlot Blend | Food Friendly

2014 Genesis
Bordeaux Collection | Merlot Blend | 18 months French Oak

2014 Provenance
Bordeaux Collection | Cabernet Sauvignon Blend | 27 months French Oak

On The Menu

Select one of the following items per person. Cheese & Charcuterie Boards may be selected for the meal entree or can be purchased at an additional cost of $18 to enjoy during the wine tasting prior to the meal.

Artisan Cheese Board*
Four Artisan Cheeses | Nuts | Seasonal Chutney | Bread

Artisan Charcuterie Board*
Three Artisan Cured Meats | French Mustard | Cornichons | Bread

Short Rib Cannelloni
Stuffed Cannelloni | Braised Short Rib | Faro

Pesto Chicken*
Braised Chicken | Pesto | Crispy Polenta | Zuchinni

Italian Panini
Salami | Prosciutto | Mozzarella | Red Pepper Jam

Roasted Vegetable Panini**
Fall Squash | Mushrooms | Mozzarella | Tapenade

Tarragon Shrimp Salad*
Tarragon Aioli | Shrimp | Spring Greens | Balsamic

* Gluten free option available          ** Vegetarian